I used a flat grind up until very recently. Now I use a hollow grind. I find no difference at all in the way chisels or irons cut. I would not expect to find any difference. The actual cutting edge is identical.
Originally Posted by
allen long
So how do you all like the flat grind vs. the hollow grind? I have found the hollow grind tends to slice through wood easier - especially spongy wood flavors. Although, I don't pound on them with a heavy mallet.
-- Dan Rode
"We are what we repeatedly do. Excellence, then, is not an act, but a habit." - Aristotle