Which one? "I like your wife" or "bacon and Jack Daniels"Originally Posted by John Coloccia
Contributor
Which one? "I like your wife" or "bacon and Jack Daniels"
“Life is not so short but that there is always time enough for courtesy and chivalry.” —Ralph Waldo Emerson
Everybody knows what to do with the devil but them that has him. My Grandmother
I had a guardian angel at one time, but my little devil got him drunk, tattooed, and left him penniless at a strip club. I have not had another angel assigned to me yet.
I didn't change my mind, my mind changed me.
Bella Terra
Contributor
ROFL. Either one would work just fine at my local adult beverage establishment.Which one? "I like your wife" or "bacon and Jack Daniels"
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Dutch apple pie w/ chocolate almond ice cream.
Mac
Contributor
White beans and rice, with mayo.
Doritos on any kind of sandwich - adds some crunch.
Mike
Go into the world and do well. But more importantly, go into the world and do good.
Contributor
I don't think I'll bother with the olives but adding Jalapenos to a grilled cheese sandwich sounds great. I'll ask my wife to give it a try.
PHM
Member
throw a fried egg in and you have a pretty tasty burger.
bacon pieces on ice cream
fry up some nice crisp bacon and cut into small bits and sprinkle on ice cream
dont worry, its already been invented so dont try.
bacon = its meat candy
Member
Dipping my fry's in chocolate shake.
Covering my cheese filled pretzels with Nutella.
Member
Hard cinnamon toast in a bowl of warm milk, nice and mushy. Mom used to give us saltine crackers broken up in a bowl and coffee poured over for breakfast.
Member
Peanut butter and Mayonaise on wheat bread. A buddy from Louisianna got me hooked when we were stationed together and would go to midrats if we were both off.
Teaching grandchildren the hobby is rewarding. Most of the time
Contributor
"Pig Candy recipe
You start with bacon - and don't y'all just know how I purely love a recipe that starts with bacon. The fat is the whole point of the bacon. If you're interested in the red part, get a ham or something. I mean, really.
So anyway, you start with bacon, and the only other ingredient is brown sugar - and do I really need to say the dark brown kind? You just roll the bacon in the dark brown sugar and then you bake it (at 350 F. for about 20 minutes or so, depending on your oven and also how you like your bacon - put it on a rack on a cookie sheet, and you don't even have to turn it over!) - and voy-ola! Pig Candy! "
SOURCE: The Sweet Potato Queens' Big-A__ Cookbook (and Financial Planner)
I do purely love the Sweet Potato Queens.
“Life is not so short but that there is always time enough for courtesy and chivalry.” —Ralph Waldo Emerson
Everybody knows what to do with the devil but them that has him. My Grandmother
I had a guardian angel at one time, but my little devil got him drunk, tattooed, and left him penniless at a strip club. I have not had another angel assigned to me yet.
I didn't change my mind, my mind changed me.
Member
Taco Doritos on sloppy joes! mmmmmm
Member
When I was growing up the "Dorito sandwhich" was a favorite. Two pieces of bread, Doritos and ketchup. Nowadays the craziest I get is cottage cheese with Italian dressing, it is amazing lol. If I go to a restaurant with a salad bar I get that and if possible I add mushrooms.
Member
A bowl of chili and a big cinnamon roll.... Delicious! Its a great pairing!!!!
Contributor
Wendy's french fries dunked into a chocolate Frosty.
Bacon bits in chocolate pudding.
Those are the only "strange" combos I can think of that I enjoy every now and then.
Your endgrain is like your bellybutton. Yes, I know you have it. No, I don't want to see it.
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