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Thread: Teach me of shapes, O Masters of Round Art.

  1. #1
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    Question Teach me of shapes, O Masters of Round Art.

    This is a 10" x 4" roughed bowl. The blank (cherry, I think) was sent to me earlier this year by an extremely generous Creeker when I first bought my lathe.

    The current shape is what is left when all of the flat pieces are gone. This is a very precious piece of wood to me and my largest turning so far, so I seek your advice. Any and all of you, even if you would send me different directions.

    What shape should I attempt? What advice would you give.

    Teach me, O Masters of Round Art!
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    Veni Vidi Vendi Vente! I came, I saw, I bought a large coffee!

  2. Hummmm........."Masters of Round Art".........well, that certainly leaves me out of the picture!
    Remember, in a moments time, everything can change!

    Vision - not just seeing what is, but seeing what can be!




  3. #3
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    Practitioners also invited
    Veni Vidi Vendi Vente! I came, I saw, I bought a large coffee!

  4. #4
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    I would suggest "round."

    In all seriousness it will have to be round in one direction, and it appears to have a circular cross section plus a little bit extra on the top or bottom.I would think smoothing out the main section to be more circular. Them it would depend on how the interior of the rest is shaped and how much wood you have to work with. Addthe non-expert disclaimer.

  5. #5
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    Brian - looks like you have a real good start on a calabash style bowl - like this one: Calabash Only problem with turning this style is undercutting the rim. You can use a scraper as long as you have good access, a new burr and take light cuts. Good luck with whatever style you decide on!
    Steve

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  6. #6
    Brian, I'm certainly no master and only just barely a practitioner. But I will say that shape is about as hard to nail down as anything I can think of. Some like big round ones, some like tall skinny ones, some short, some with a big bottom, some with a big top. It's really a question that only the person with the tool in their hand can answer. One thing I have noticed though is that when you look around at all the beautiful shapes in nature, it's rare to see perfect symmetry, things are seldom divided down the middle either vertically or horizontally, almost never a straight line, and diversity almost always draws more attention than uniformity.

  7. #7
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    Brian,
    Find your nearest art store and buy yourself some french curves, a drafting triangle and some tracing paper. Draw a base line near the bottom of a sheet and a perpendicular center line. Draw another perpendicular line that represents almost the width of your blank and another line for the height of your blank. Now start fooling around with profiles on one side of the bowl or the other. Mark out your tenon or recess or waste space for faceplate screws. When you have a profile you like fold the sheet on the center line and trace the other side. Don't skip that step. When you have a profile you like make a template for the one sided profile. I use counter top laminate scraps. Just trace on your design and bandsaw out the negative image. File or sand the shape to leave a flowing line with no bumps. Try to turn your bowl to match your drawing. This technique is not only a good design exercise but will also hone your turning skills, especially your ability to form a fair curve. Pencil lead is cheap and you doesn't leave sawdust.
    I still design most of my bowls this way. I save the templates and use them many times if the shape proves a winner.
    faust

  8. I think Steve has given you a great form for what you have already started........the undercut rim is not that difficult if you have a scraper and a fresh burr on it off the grinder..........looking forward to how you do this one..........I would make take it to a shallow recess, but have a bit of a rim where the recess is so as to give it an edge to sit on.
    Last edited by Roger Chandler; 01-01-2013 at 7:14 AM.
    Remember, in a moments time, everything can change!

    Vision - not just seeing what is, but seeing what can be!




  9. #9
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    I would recommend Richard Raffin's book, The Art of Turned Bowls. Great book on shapes and styles for bowls.
    Whippingwater
    What if the Hokey Pokey REALLY IS what it's all about.

  10. #10
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    I'd suggest that you turn what you like... Not trying to be evasive. Some random, candid thoughts follow...

    The calabash style bowl is a favorite of mine, and it's nicely suited to the dimension of the blank you have there... Steve's example is a beauty. They generally have a fully rounded bottom with no flats or foot, so they have a pleasant rock and roll to them when touched. Curt's suggestion for avoiding symmetry appeals to my tastes... I use the rule of thirds as a rough guide for shapes(ie. widest point about 1/3 down from the top), but it's only a guide. Spend the time that it takes to get a smooth and pleasing curve with no flats or breaks, and try to forget about how big your finished piece will be relative to the size the blank is initially. If the shape is good, everyone will appreciate it... If you managed to get the largest possible container from the piece of wood, you may be the only one who appreciates that. The Raffan book referenced is a good read and full of photos of nice looking forms. After you nail the form, spend the extra time it takes to get a good finish... Sanding scratches and tool marks will stick out like a pimple on the prom queen. The old saying 'perfect practice makes perfect... Practice alone just makes permanent' is applicable to turning, I think.

    Perhaps most importantly, have fun and turn a whole bunch of bowls!

  11. #11
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    Taking a few more shaping steps

    I'm having some more fun with this. Without any final decisions, I am undercutting the rim and will leave the rim a little thick. I'll decide later on whether to leave a foot on it or round off to the calabash style. I really am learning a lot from your advice, everybody. Thank you vey much for your time and experience and artistic ideas.

    I still have room for lots of shaping since the walls are about 3/4" thick for now.
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  12. #12
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    It looks like I'm going for a Calabash on a pedestal. Before I start sanding, is 3/8" an OK thickness for this kind of bowl? The wood is dry.
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  13. 3/8" is a bit thick, but Brian since you are just getting into turning bowls, that is pretty good. If I were you, when I got done with the inside, I would reverse it with a jam chuck like the other one you finished and take off the part where you call a pedestal and have a true calabash style........

    That being said, you could leave the shape as is and have a hybrid.......nothing wrong with that. Your work is really beginning to look good......congratulations!
    Remember, in a moments time, everything can change!

    Vision - not just seeing what is, but seeing what can be!




  14. #14
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    Roger (or others), what thickness should I go for? I can easily keep on going. I am looking for what works and looks best, not for bragging rights.
    Veni Vidi Vendi Vente! I came, I saw, I bought a large coffee!

  15. #15
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    Although my medical license says "Practioner"...this is above my pay grade. Maybe someday I'll be a turner!
    Your Respiratory Therapist wears combat boots

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