Great stuff!
Great stuff!
I like Budwieser the best.
Maybe Coor's Banquet Beer 2nd best.
PHM
I didn't read this entire post so if this has already been mentioned, sorry. I had a Brazilian beer at a Brazilian steakhouse in Philyy a couple yaers ago and it was great. Nova Shinn. Haven't ever been able to find it again, but it was an awesome tasting beer. Other than that, I am pretty much a Busch drinker. Since they changed the sugar in Bud, if i drink a six I wake up with a nasty headache, greasy squirts, and other terribleness. I'd go without before drinking a buttwiper.
Yep - had all three at one point or another.Anyone remember Falstaff, Hamms, or Burgermeister ( a cold Burgie!).
Along with Old German, Old Dutch, Schlitz and Weidamann. Carling Black Label ( Hey Mayble, how about a Black Label?). P.O.C (pride of Cleveland)
IIRC, wasn't Hamms from the land of sky blue water?
Also the ever popular Olde Frothingslosh - both the original 1955 version & the rebirth one in the 1970's.
One I missed though - as in never tried it - was Billy Beer.
"Life is what happens to you while you're busy making other plans." - John Lennon
Curtis, I am talking about Fogo De choa in Philly. Great restaurant. I've been back several times and have never been able to get Nova Shinn again. Waiter said it was some sort of export law problem.
How do you manage to drink a heavy beer with so much meat? When I go there its meat, meat, and more meat. Green card, yum.,
Since you mentioned you like creamy ales, I would highly recommend Belhaven Scottish Ale. It's good out of a bottle or can but it is to DIE FOR on tap.
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