The question in the title occurred to me as I stepped around, yet again, this anvil-like* Makita 2401B chop saw (bought at a yard sale for $10 as a gift for a friend who later said "I don't need it, I can use my radial arm saw."
I realize heat build-up is a major issue, but I'd probably only use this a few times each month. It seems like it would be more convenient than using my reciprocating saw. The specs are:
- The Makita brochure was printed in Japan in 1979
- Continuous watts input is 1380 and output 750
- No-load speed is 4,100 RPM.
Thanks
* It's 19" wide, 20.5 deep, and 18" high (typical sized, in my estimation) and it weighs 50 POUNDS! Egad!