and keep them. This is a little strange but I have a bunch of smaller pecan logs that I want to make into chips for my smoker. Any ideas?
and keep them. This is a little strange but I have a bunch of smaller pecan logs that I want to make into chips for my smoker. Any ideas?
How big are the "logs" ?
Ive got a troybuilt Tomahawk series chipper shredder that will make nice smoking chips for arond a 4-5" limb/log.
If you can cut them down or in half that might work for you to rent a Chipper Shredder.
Scott
Will, know anyone with one of those smallish wood chippers? Most will take up to about 1 or 1-1/2" diameter branches. In the case of larger stuff, you'll need to rip them down to size. Alternately, do you have a bandsaw or have access to one? That's about the safest way to make small chunks out of big ones. As for storage, I love those "Rubbermaid" rectangular containers. Keeps the critters out and they're stackable.
Cheers,
John K. Miliunas
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60 grit is a turning tool, ain't it?
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Ahhhh....Scott, you've got yourself a "Big Boy" chopper!!! My little MTD would choke on something that big!Originally Posted by Scott in Eastern Iowa
Cheers,
John K. Miliunas
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60 grit is a turning tool, ain't it?
SMC is totally supported by volunteers and your generosity! Please help if you can!
Looking for something for nothing? Check here!
I really never thought about renting a wood chipper! (DOH!) Some of the logs are a nice size but I could easily split them.
Thanks!
You could also cut 2" to 3" thick wafers with a chain saw (from the logs) let it air dry then break up the wafers into smoking chips. If they dry fast enough you should get enough natural splitting to get you started.