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Thread: Keeping it round.......

  1. Keeping it round.......

    OK, you spiny lot might be able to help me here.

    My lovely wife, put in a request for a nice big round chunk of wood to use as a chopping block. She calls it a "Chinese Chopping Block", which you see in the Chinese restaurants here.

    basically a round block of wood, about 12" wide and 4"-6" thick.

    I got here one......


    In the above pic you can see it on top of the stack on the right.

    So I figure I'll peel the bark off, and then I'll flatten it with a router rig, but what do I do to keep it from cracking?

    This is the kind of thing I'm talking about.....

    Cheers!

    Help me out, I don't want to disappoint the wife on this one!

    Cheers!

  2. #2
    metal banding, for cooking use stainless....02 tod
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  3. #3
    Join Date
    Feb 2003
    Location
    Nashville, Georgia
    Posts
    1,909
    Stu, the best bet on making it so it will not crack is to make it like a bowl blank. Split it down the middle, saw it as round as you can, and then make it round on a lathe. If you want to work the log as you described you can drill out the pith, and fill it with a perfect glued in contrasting piece of wood which has been turned on your lathe. Removing the pith will improve your chances of it never cracking. My wife has a cutting board which has a grove around the top outside rim which catches fluids which is often useful. You can make this with a parting tool or a Bedan tool or whatever you like to use, good luck.
    Glenn Hodges
    Nashville, Georgia

    "Would you believe the only time I ever make mistakes is when someone is watching?"

  4. #4
    Join Date
    Oct 2005
    Location
    Carol Stream IL
    Posts
    106
    Stu,

    I'd think, if it's not dry, seal the ends and let it sit for a year or so and see if it cracks. Another idea I thought about is drilling out the pith with a hole saw, maybe 2-3" and put in a contrasting plug of wood. You can turn the plug on the lathe? Sill the wood needs to be dry then I'd soak it in a oil bath. Most use just plain mineral oil, I like walnut oil or salad bowl oil. I follow this for cutting boards. Oil every day for a week, every week for a month then every month for a year then once a year for life. They seem to last forever then.

    Hope that give you some ideas.

    (Glen, you type to fast)
    Last edited by David Mueller; 02-15-2006 at 9:45 AM.
    David Mueller

    Knowledge gained is directly proportional to the amount of equipment destroyed.

  5. I like the idea of drilling out the pith (the sum of all things evil in wood!) and putting in a contrasting color of wood, yep, that is a great idea!

    I thought about the metal banding, might do that as well.

    Great ideas guys, thanks much!

    Cheers!

  6. Hey, I just found this on the net.....


    same basic size as the piece I have, they want.......... $380 for it....

    I'm going to have to get some more that size!!

  7. #7
    Stu,
    Are you sure she/you wnat it solid? I've seen some solid ones...they were full of cracks. Not goot for bugs that make you sick. Maybe a resawing and using end grain...like this? Just a thought...
    Attached Images Attached Images
    Glenn Clabo
    Michigan

  8. Good idea Glen!

    Cheers!

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