Looking for new grilling ideas. Main or side dish,
What will you have on the grill this 4th of July?
SAM_0702_3.jpg
Looking for new grilling ideas. Main or side dish,
What will you have on the grill this 4th of July?
SAM_0702_3.jpg
"Remember back in the day, when things were made by hand, and people took pride in their work?"
- Rick Dale
4 Rock Cornish hens.
Nothing on the grill but 2 Boston butts in the smoker - twelve hours to perfection. By the way, I like your rib rack.
+1 On two butts in smoker. I agree always seems to be 12-13 hours then the bone pulls out. Hungry already.
The rib rack is a Weber 6605
https://www.amazon.com/Weber-6605-Or...weber+rib+rack
"Remember back in the day, when things were made by hand, and people took pride in their work?"
- Rick Dale
Was going to be burgers, grilled onions and peppers but it is too hot, 91* and no shade to grill in.
George
Making sawdust regularly, occasionally a project is completed.
ribs, but on the evening before. But willing to entertain new ideas.
Brats and burgers....
Ken
So much to learn, so little time.....
A two-inch dry aged ribeye steak. Some of the German butchers are stocking primal cuts of dry aged beef and will cut to order. It's expensive, but very tasty!
Burgers and hot dogs.
Looking forward to it. Can't wait.
PHM
You want a new idea? How about some llama steaks or burgers? My own llamas remain alive and healthy but a friend with a large llama farm has a freezer full and brought some.
Perhaps you've grilled them many times, but if not just hop in the car come get some. We can catch a guinea too for a side dish - I saw them on restaurant menus in Italy. I'm just a bit south, 20 minutes north of Knoxville. Could be worth the drive!
JKJ
I suspect it will be burgers...probably with mushrooms, fried onions and Swiss cheese.
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The most expensive tool is the one you buy "cheaply" and often...
I'm thinking home made pizza